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Beyond the Basics: Creative Twists on Classic A...
Cheong Mei SinThe Americano — simple, smooth, and bold. For coffee lovers in Malaysia, it’s one of the most popular brews thanks to its balance between strength and drinkability. But while many enjoy the...
Brazilian Coffee: Bold, Smooth & Perfect for Da...
Cheong Mei SinBrazil: The Coffee Giant Supplying Malaysia When you drink coffee in Malaysia—whether at a café in KLCC or from a packet at your desk—there’s a high chance the beans came...
What Is a Spanish Latte and Why Is It Trending?
Cheong Mei SinA New Star on Malaysian Café Menus If you’ve been to cafés in Kuala Lumpur, Penang or Johor recently, you’ve probably spotted “Spanish Latte” listed alongside cappuccinos and flat whites....
Café Latte vs Flat White: Understanding the Cre...
Cheong Mei SinWhy This Debate Matters Walk into any café in Malaysia today and you’ll see both “Café Latte” and “Flat White” on the menu. They look similar: a creamy espresso-based drink...
What Coffee Works Best for Your Coffee Machine?
Cheong Mei SinWhy “Machine Match” Matters A coffee machine is only as good as the coffee you put in it. People often buy an expensive brewer but use beans or pods unsuited...
How to Make Office Coffee Actually Taste Good
Cheong Mei SinThe Office Coffee Dilemma Most employees in Malaysia can relate to the same mid-morning struggle: a pot of over-brewed, bitter coffee sitting on the pantry counter, sachets of instant coffee...