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The 4 Key Elements That Shape Your Coffee’s Flavor

The 4 Key Elements That Shape Your Coffee’s Flavor

Cheong Mei Sin

If your coffee doesn’t taste quite right, chances are one of four key elements needs adjusting. Coffee is a complex beverage, and its flavor is influenced by many variables. But...

Why Choose Specialty Coffee?

Why Choose Specialty Coffee?

Cheong Mei Sin

Specialty coffee is more than just a label—it’s a commitment to quality at every step of the supply chain. These beans are graded above 80 points on a 100-point scale...

Why Your Coffee Tastes Better in the Right Cup

Why Your Coffee Tastes Better in the Right Cup

Cheong Mei Sin

Coffee isn’t just a beverage; it’s a sensory experience. And one often-overlooked detail that affects this experience is the cup you drink from. It may seem minor, but the shape,...

The Coffee Roasting Process: From Green Bean to Brew

The Coffee Roasting Process: From Green Bean to...

Cheong Mei Sin

Coffee begins its journey not as the familiar brown bean but as a pale green seed hidden inside a red coffee cherry. While green beans have almost no aroma or...

Choosing the Right Coffee Grinder: Burr vs. Blade Explained

Choosing the Right Coffee Grinder: Burr vs. Bla...

Cheong Mei Sin

If you’ve ever wondered why your coffee tastes different at home compared to your favorite café, the answer often comes down to one thing: grind size. Even with the best beans,...

Hand Brew Coffee: Artisanal Brewing at Home Made Simple

Hand Brew Coffee: Artisanal Brewing at Home Mad...

Cheong Mei Sin

Hand brewing is a mindful and rewarding method of coffee preparation. It emphasizes control and craftsmanship, making every cup personal. Popular Hand Brew Methods Pour-over (V60, Kalita) – Produces a clean and...